DINU builds two slaughterhouses to improve beef quality in Moroto
BY: NORAH NAMONO MOROTO: Moroto District in Karamoja Sub-region is a semi-arid area and residents’ livelihoods predominantly depend on livestock. However, the quality of the meat consumed on the market has been a big question since the district has had only one slaughterhouse. According to Dr. Denis Baraza Wabwire, the Moroto District Veterinary Officer,